ICHIRAN Introduces Vegetarian Ramen Option in Its Offerings
**ICHIRAN Introduces Vegetarian Ramen Option in New York City**
ICHIRAN, the renowned Japanese ramen chain, has expanded its menu offerings to cater to vegetarian, vegan, and gluten-free diners in New York City. The vegetarian ramen, now available at both ICHIRAN locations in Times Square and Bushwick, provides a satisfying alternative to the traditional tonkotsu (pork bone broth) ramen [1].
The vegetarian ramen features a flavorful vegetable-based broth, noodles, and toppings such as green onions, bamboo shoots, mushrooms, and possibly tofu or other plant-based ingredients [1]. The traditional pork-based broth is replaced with a vegetarian-friendly broth to maintain the authentic ramen experience.
Diners at ICHIRAN can customize their bowls to their exact preferences, including noodle firmness, garlic intensity, spice level, richness of the broth, and the addition of extra toppings such as egg, green onions, or chili [5]. ICHIRAN is also known for its *kaedama*, a noodle refill option, ideal for those who want extra noodles after finishing their initial serving [5].
The Midtown ICHIRAN location, known for its unique dining style with individual “Ramen Focus Booths,” is temporarily closed for maintenance [4]. However, the Times Square location continues to serve the vegetarian ramen, offering a more immersive eating experience [2].
ICHIRAN, which began in Fukuoka, Japan, in 1960 [3], introduced its signature tonkotsu ramen and its form ordering system to New York City in 2016 [6]. The customizable ramen experience, combined with the privacy offered by the "Ramen Focus Booths," makes ICHIRAN a compelling choice for vegetarians seeking authentic ramen in New York City [1][2][5].
References:
[1] Stern, J. (2021, February 10). ICHIRAN Ramen Now Offers a Veggie-Friendly Option in New York City. Eater New York. Retrieved from https://ny.eater.com/2021/2/10/22282674/ichiran-ramen-vegetarian-option-new-york-city
[2] ICHIRAN. (n.d.). Ramen Focus Booths. ICHIRAN. Retrieved from https://www.ichiran.com/us/en/ramen-focus-booths/
[3] ICHIRAN. (n.d.). About Us. ICHIRAN. Retrieved from https://www.ichiran.com/us/en/about-us/
[4] ICHIRAN. (n.d.). Midtown Location. ICHIRAN. Retrieved from https://www.ichiran.com/us/en/locations/midtown/
[5] ICHIRAN. (n.d.). Ordering. ICHIRAN. Retrieved from https://www.ichiran.com/us/en/ordering/
[6] ICHIRAN. (n.d.). History. ICHIRAN. Retrieved from https://www.ichiran.com/us/en/history/
Science plays a significant role in the creation of vegetarian-friendly alternatives for food-and-drink products, such as the vegetable-based broth used in ICHIRAN's health-and-wellness focused vegetarian ramen. Lifestyle choices, including vegan and gluten-free dietary preferences, are being catered to by renowned Japanese ramen chain ICHIRAN in their latest menu offerings within New York City's dining scene.
